Exclusive Dining Experiences & Services

Private Dining Suites

Luxury suites for up to 24 guests with dedicated host service, personal sommelier, and custom tasting menus.

Chef’s Omakase Tasting

7-course wood-fired beef journey featuring Japanese A5 Wagyu, 65-day dry-aged cuts, and wine pairings.

Bespoke Corporate Catering

Bring JMR’s master pitmasters and bar team directly to your private estate or corporate event.

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